Apple Time

Spent the evening cooking up some goodies for church tomorrow. This recipe has been in the family cook book for a decade & I’ve eyed it for years. For whatever reason, I whipped it up tonight. My only regret is that I didn’t do it ten years earlier. This is a good one! Thanks for sharing it, Aunt Charley.

Knobby Apple Cake

1 stick of butter
1 & 1/2 cups sugar
2 eggs
6 cups diced apples (around 6 medium apples)
1/2 cup chopped nuts
2 cups flour
1/2 teaspoon salt
2 teaspoon vanilla
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon

Mix all ingredients together & put in 13 x 9 pan.
Bake at 350 for 45 minutes.
Good topped with whipped cream. Tastes excellent served warm or cold!


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